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Borda do Cais is a stunning restaurant located on the Ferragudo Pier, offering breathtaking views over the Arade River.
The interior is designed with a nautical theme, creating a cozy yet elegant atmosphere that helps guests feel closer to the roots of this charming fishing village.
Additionally, the restaurant offers a terrace, providing the perfect place to enjoy a meal with a view of the river and surrounding scenery.
The menu at Borda do Cais highlights the best of Portuguese cuisine, with a selection of meat dishes and a focus on fresh seafood and grilled fish.
Their Charcoal Grilled Sea Bass, with crispy skin and tender, juicy flesh, is a popular choice among diners. For those who prefer a seafood stew, the Cataplana de Marisco is a must-try dish, featuring prawns, clams, and squid cooked to perfection.
The restaurant is much-requested Rice with Razor Clams is a local delicacy that beautifully captures the flavours of the Algarve region.
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The Barn, Musgrave Farm, Fen Ditton,
Horningsea Road, Cambridge, CB5 8SZ
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